Warm Dinners

Tender lemon-and-herb chicken cooked with fluffy rice in a slow cooker for a comforting, gluten-free one-pot meal.

Tender chicken marinated in coconut milk with aromatic spices, roasted to golden perfection.

Tender bell peppers stuffed with seasoned ground chicken, feta, spinach, and aromatic herbs, then baked to perfection.

Golden seared scallops with lemon, garlic, and fresh herbs

Thinly sliced beef grilled in savory-sweet sauce with fresh vegetables for an authentic Japanese experience.

Tender chicken in sticky sweet chili sauce with garlic and ginger, perfect for easy weeknight dinners.

Creamy chickpeas with sun-dried tomatoes, herbs, and spinach. A hearty vegetarian dish ready in 30 minutes.

Comforting lentils in a creamy sun-dried tomato sauce with herbs, ready in under an hour.

Savory noodles with ground beef and vegetables in an Asian-style sauce, ready in 35 minutes.