Warm Dinners

Layered chicken, vegetables, cheese, and tortillas slow-cooked to perfection.

Tender chicken and root vegetables simmered with herbs in a clear, warming broth.

Tender chicken in a tomato, mushroom and white wine sauce finished with tarragon and parsley.

Tender steak and vibrant vegetables grilled on skewers with a rich, zesty marinade that infuses every bite with bold flavor.

Slow-cooked chicken glazed in honey garlic sauce, served over rice or steamed vegetables—easy weeknight comfort.

Juicy patties layered with zesty crack sauce, crispy bacon, and melted cheddar on toasted buns.

Rich, creamy pasta with sun-dried tomatoes and fresh spinach, all made in one pan.

Comforting soup with tender beef, orzo pasta, and fresh garden vegetables in savory broth.

Marinated steak, fluffy rice, crisp veggies, and a bold creamy spicy sauce in one satisfying Korean BBQ bowl.